Norwegian Breakaway gets a new boss

Norwegian Cruise Line announced today that Master Baker Buddy Valastro, star of the popular TLC television series “Cake Boss” and “Next Great Baker,” will open an extension of his family business, Carlo’s Bake Shop, on the new Norwegian Breakaway, coming to New York City in May 2013.

Featuring all of the delicious treats and confections that the original bakery is known for, Carlo’s Bake Shop on Norwegian Breakaway will also give guests the opportunity to pre-order custom specialty cakes for celebrations such as birthdays and anniversaries.  For a challenging and fun experience, Carlo’s will offer cupcake decorating classes, where guests can learn some of Valastro’s tricks of the trade.

“The New York area is known for its outstanding bakeries,” said Kevin Sheehan, Norwegian Cruise Line’s chief executive officer. “As with all features of this new incredible ship, we wanted to bring not just a taste of the region to our guests, but the very best out there.  Buddy is known as the ultimate baker, so we knew he was the best choice for our new bakery on Norwegian Breakaway. We are thrilled to welcome Buddy to the Norwegian family.”

“Spending time with family is one of the most important things.  A cruise is a wonderful opportunity for a family to relax and have fun together and that is one of the reasons why I wanted to bring Carlo’s aboard this fantastic cruise ship,” said Buddy Valastro. “I am thrilled to begin this partnership with Norwegian Cruise Line and open Carlo’s Bake Shop on Norwegian Breakaway, the ultimate ship for families.”

Carlo’s Bake Shop will be located on Deck 8 in the former Cakestand location. Featured menu items will include freshly baked cookies, cakes and pies, such as Buddy’s famous Oreo, Dark Chocolate Mousse and Purple Groovy Fondant cakes; Italian butter cookies; biscottis; and an assortment of cupcakes. Luscious chocolate and vanilla cannolis, cream-filled lobster tails, and individual treats such as strawberry cheesecake, chocolate truffle and tiramisu round out the menu.  The delectable goodies will be available for purchase à la carte.

The spa at Four Seasons Resort Palm Beach introduces new enhancements menu

The quintessential Palm Beach Spa at Four Seasons Resort Palm Beach, renowned for having the best therapists on the Island and personalised services, is taking customisation to a new level with the introduction of a new Enhancements menu for massages and facials.

Whether a guest desires relaxation or rejuvenation, or maybe a little of both, the Spa Enhancements menu complements treatments through scent, temperature and texture. The mini treatments, which are incorporated into the original service and do not add extra time, allow the therapist to specifically address multiple needs in one luxurious experience.

Massage Enhancements
Yoga Balm Warm Muscle Relief
Hydrating Shea Butter
Aloe Skin Quench
MoroccanOil Scalp Massage
Hot Basalt Stones
Back Buffing Treatment
Lava Gel Hand Treatment
Lava Gel Foot Treatment
Lava Gel Hand & Foot Treatment
Facial Enhancements

Lip Treatment
Collagen Eye Treatment
Collagen Face Treatment
Oxygen Blast
Microcurrent Lifting
Deep Enzymatic Exfoliant
Glycolic or Lactic Peel
Lava Gel Hand Treatment
Lava Gel Foot Treatment
Lava Gel Hand & Foot Treatment

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Head of Google Travel joins Regatta Travel Solutions advisory board

Regatta Travel Solutions announced today that Rob Torres , Managing Director of Travel at Google, has agreed to be the first member of its Advisory Board.

“We are very proud to have Rob as our first Advisory Board member,” said Ashwin Kamlani , President of Regatta Travel Solutions. “Rob’s extensive experience from Expedia and Google will significantly add to our strength.  We have had an incredible three years and 2013 is already proving to be the best year yet.”